Chef Andrew Scott

So yesterday the kids didn't have school. For lunch Andrew decided to make sandwiches. He slapped a very thin piece of ham between two slices of bread, lathered on the mustard (about an inch thick), and because he is not allowed to slice cheese with a knife, he grated some cheese on the sandwich as well. Then he carried it over to Jason and presented his gourmet meal for inspection.

"If you are wondering why there are two small bites, it's because I had to test it first".

And of course every good meal must be accompanied by the appropriate beverage. Andrew's included a tall glass of milk on the rocks.